PUCPR Nutrition Program holds international event with UCP (Portugal)

The PUCPR Nutrition Program is holding an online international event in partnership with our Portuguese partner Universidade Católica Portuguesa. The event is aimed at undergraduate and graduate students from both institutions and it consists of two parts: the first one happened last friday, on November 6th, and the second part will take place on December 18th. The institutions took this great opportunity to strengthen the ties of teaching and research.

Promoted by the Nutrition Programs from both PUCPR and UCP, the target public is undergraduate and graduate students, as well as nutritionists from both countries. The seminar’s part one was divided into two themes: the first was regarding the profession in Brazil and Portugal, and the second one was related to ​​Clinical Nutrition in both countries as well. During the first part of the event, more than 80 people attended.

This is another successful case of partnership work, in which the exchange of experiences with professionals from both countries was only possible due to the University’s internationalization actions and the iniciative from faculty members and the Nutrition Programs from both institutions.

The second part of the seminar will be focused on the field of ​​Nutrition and Public Health. For more information regarding the first part and the next one of this seminar, click here.